Walnut Crusted Brie with Cosmic Crisp® Apples


  • 10 oz wheel brie cheese
  • ½ Cosmic Crisp® Apple, finely diced
  • ½ cup walnuts, chopped
  • 2 tbsp brown sugar
  • 1 tbsp all purpose flour
  • 1 tbsp butter, melted
  • Toasted french bread or crostinis, to serve
  • Sliced Cosmic Crisp® Apples, to serve


  1. Preheat the oven to 350 degrees Fahrenheit. Place the brie wheel on a lined baking sheet and cut out the center of the top layer of the rind.
  2. In a small bowl, mix together the apples, walnuts, brown sugar, flour, and butter. Place the apple and walnut mixture on top of the brie cheese.
  3. Bake brie for 12-15 min, until nicely warmed and soft on the inside.
  4. Let cool for about 5 minutes before serving with toasted bread and sliced Cosmic Crisp® Apples to dip.
Cosmic Crisp Apple pouch

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