
Cheese
Rogue Creamery Blue or Cheddar
Goat with herbs or seeded topping
Fruits & Veggies
Baby carrots, multi-colored sliced vertically in half
Mini peppers, sliced in half vertically, seeds and rib removed
Sliced small cucumbers
Blackberries, blueberries or raspberries
Sliced green pears
Dried and/or fresh figs
Dried apricots
Nuts and Olives
Marcona almonds with herbs, etc.
Spicy candied pecans
Bright green castelvetrano olives or an assorted marinated olive mix
Shelled pistachios
Gerkins / pickles or marinated vegetables
Jams, Jellies, Dips
Red Pepper Jelly
Roasted Garlic and Onion Jam
Hummus
Spicy Honey
Spinach & Artichoke Spread
A holiday cheese board with Cosmic Crisp® apples is your ticket to an easy and impressive appetizer.
To start, pick a board that works for you. The possibilities are endless. You can use a cutting board, wood board, serving tray, plate and/or a cookie sheet.
Don’t forget to cover the essentials. Please take a look at our detailed list to the right for additional inspiration.
Essentials:
Cheese
Rogue Creamery Blue or Cheddar
Goat with herbs or seeded topping
Fruits & Veggies
Baby carrots, multi-colored sliced vertically in half
Mini peppers, sliced in half vertically, seeds and rib removed
Sliced small cucumbers
Blackberries, blueberries or raspberries
Sliced green pears
Dried and/or fresh figs
Dried apricots
Nuts and Olives
Marcona almonds with herbs, etc.
Spicy candied pecans
Bright green castelvetrano olives or an assorted marinated olive mix
Shelled pistachios
Gerkins / pickles or marinated vegetables
Jams, Jellies, Dips
Red Pepper Jelly
Roasted Garlic and Onion Jam
Hummus
Spicy Honey
Spinach & Artichoke Spread
Follow Us!
🍎 🎄 Deck the halls with these Granola & Cosmic Crisp® Apple Wreaths with Cinnamon Almond Butter!
Adorned with red, jewel-like cherries, green pepitas & pistachios, these edible wreaths are a festive, fresh snack for the family to enjoy during the holidays.
Comment “WREATHS” and we’ll DM you the link to the recipe 🍎
#cosmiccrisp #freshapples #edibledecor #edibledecorations #holidayrecipes
Restock Alert 🚨 Our biggest harvest of Cosmic Crisp® apples to date just arrived in grocery stores nationwide 😍🍎
🛒 Use the store locator (linked in our bio!) to find them at a store near you!
📸: @brownfieldorchard
#cosmiccrisp #freshapples #apples #groceryhaul #produce101
Fruit punch, but make it fall! 🍁
@juicyjucingj’s juice features the perfectly balanced flavor of Cosmic Crisp® apples in everyone’s favorite beverage 😍🍎
For this juice, you’ll need…
🍎 4 Cosmic Crisp® Apples (3 Cups of Cold-Pressed Apple Juice)
🍂 2 Red Pears (1 Cup of Pear Juice)
🧡 1” of Ginger (Pressed)
🎃 Pumpkin spice (optional)
📸: @juicyjuicingj
#cosmiccrisp #fallharvest #fruitpunch #freshfruit #coldpressed #fallrecipes #pumpkinspice #apples #freshapples #coldpressedjuice
Nothing like Thanksgiving leftovers to get you through the week 🦃 🍎
@cookinginmygenes’ Cosmic Crisp® Apple Cheddar Turkey Toast combines turkey leftovers with fresh Cosmic Crisp® apples for a quick & delicious lunch 🥪
📌 Here’s what you need:
1 Slice of Sourdough Bread
1 Tbsp Mustard of Choice
4 Slices of Turkey
Handful of Arugula or Spinach
6-8 Slices of Cosmic Crisp® Apples
3-4 Slices of Old Cheddar Cheese
Instructions:
1. Preheat the oven to broil. Spread butter on sourdough bread & broil for 2-3 minutes until edges are turning golden. Remove from the oven.
2. Spread on the mustard. Layer the turkey, greens of choice, apple slices & cheddar. Broil once more for 3-4 minutes until cheese is bubbling.
3. Remove from oven, add a sprinkle of pepper if desired & enjoy!
📸: @cookinginmygenes
#cosmiccrisp #turkeyseason #turkeysandwich #toasttuesdqy #cheddarcheese #freshapples #sourdoughbread #toast #appleseason
Stuffing is the true MVP of Thanksgiving dinner! 🍂🍎
The perfectly balanced flavor of Cosmic Crisp® apples round out the tartness with a hint of sweetness in this Cranberry Cosmic Crisp® Apple Sourdough Stuffing.
📌 Here’s what you’ll need:
¼ Cup Salted Butter
1 Cosmic Crisp® Apple, Diced
1 Cup Diced Sweet Onion
½ Cup Diced Celery
2 Cloves Garlic, Minced
1 Tbsp Fresh Thyme, Finely Chopped
1 Tbsp Fresh Sage, Finely Chopped
1 Tbsp Fresh Rosemary, Finely Chopped
Generous Pinch of Salt & Pepper, To Taste
1 Cup Fresh Cranberries
1 Lb. Dried Sourdough Bread Cubes
2 Cups Chicken or Vegetable Broth
1 Egg
Directions
1. Preheat the oven to 350° Fahrenheit.
2. Heat a medium pot over medium heat & add the butter. Once the butter melts, add the apple, onion & celery. Sauté for 5-8 minutes, stirring occasionally.
3. Add the garlic & herbs. Sauté another 1-2 minutes. Season with a pinch of salt & pepper, to taste. Remove from the heat, & let cool slightly. Add to a large bowl along with the bread cubes & cranberries.
4. Whisk the egg & stir with the broth. Drizzle the broth over the bread cubes & gently toss to coat the bread. Combine all ingredients. Add another ½ cup or so of broth if needed to wet the bread just enough to ensure none of the cubes are dry to the touch.
5. Transfer the bread mixture to a large baking dish. Bake in the pre-heated oven for 30-40 minutes or until the bread is fluffy and the edges are golden brown & crisp as desired.
#cosmiccrisp #thanksgivingdinner #thanksgivingtable #sourdoughbread #sourdoughrecipe #cranberry #cranberries #stuffing #thanksgivingsides
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