Easy Brie Fondue with Cosmic Crisp® Apple


  • 1, 8 oz wheel of brie
  • 1 tsp fresh thyme, minced
  • 1 tsp fresh sage, minced
  • 1 garlic clove, minced
  • Pinch black pepper
  • Bread, to serve,
  • Cosmic Crisp® slices, to serve


  1. Preheat the oven to 375 degrees Fahrenheit.
  2. Cut the rind off the top of the brie and place in the wooden container the brie came in (if it came in on).
  3. Sprinkle the garlic and fresh herbs over the top and place in the oven for 15 minutes. Stir after the 15 minute mark and place back into the oven for another 3-5 until melty like fondue.
  4. Serve immediately with apple slices, bread, and enjoy!
Cosmic Crisp Apple pouch

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