Creamy Date Caramel with Cosmic Crisp® Apples


  • 1 ½ cup pitted medjool dates
  • 1 cup full-fat coconut milk – we love Thai Kitchen
  • Pinch salt
  • 1 tsp vanilla extract
  • Flaky salt, for topping
  • Cosmic Crisp® Apples, sliced, for serving


  1. Soak the dates in warm water for about 20 minutes. Drain.
  2. Combine the dates, coconut milk, a pinch of salt, and vanilla extract to a high speed blender. Blend until completely smooth, about 1-2 minutes, scraping down the sides as needed.
  3. Pour into a serving bowl and top with flaky salt to serve if desired. Serve with apple slices and enjoy!
Cosmic Crisp Apple pouch

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