Cosmic Grilled Cheese


  • 2 slices jalapeno cheddar bread
  • 1 Tsp Strawberry Rhubarb jam
  • ½ Cosmic Crisp apple
  • Fontina Cheese sliced
  • Cheddar cheese sliced
  • 2 strips cooked Jalapeno bacon Butter
  • 1 side of each piece of bread


  1. Slather jam on one piece of bread
  2. Put 1 piece of bread butter side down in the pan
  3. Turn burner on medium heat
  4. Layer Cheddar Cheese, bacon, Apple slices, and fontina on top
  5. Top with other piece of bread butter side up.
  6. When the bottom piece of bread looks toasted and crispy golden brown flip sandwich and cover with a plate
  7. When bottom of bread is toasty golden brown and cheese is melted flip onto plate cut serve and eat.


Recipe by Erin Nakielski, winner of The 2023 Cosmic Crisp®️ Culinary Challenge in the Snacking category.

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