The Cosmic Crisp® Apple and Peach Aperol Spritz


  • 1 Cosmic Crisp® Apple, finely dice
  • 10 oz fresh or frozen peaches
  • ¼ cup white sugar
  • ½ cup water
  • Aperol
  • Prosecco
  • Sparkling water


  1. Heat a large skillet over medium-low heat. Add the apples, peaches, sugar, and water. Simmer until the apples and peaches are soft and have slightly cooked down, about 10-15 minutes. Add the mixture to a high speed blender and blend until completely smooth. If the compote seems too thick, add a little water at a time until a pourable consistency is reached.
  2. To make the aperol spritz, pour about 1 oz or desired amount of apple peach compote into a serving glass with ice, then add 2 oz of Aperol.
  3. Top with prosecco until the glass is about ¾ of the way full, then finish it with sparkling water. Garnish as desired and enjoy!
Cosmic Crisp Apple pouch

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